Farming in Kamthana, India is incredibly diverse, as a wide variety of produce is grown simultaneously intermixed across the land, leading to this incredible ginger.
The fiery flavour of the ginger, baked into this traditional recipe gingerbread cuts through our fudgy Oko Caribe farm milk chocolate with its warming hum.
BEAN TO BAR
As with all our products, the chocolate is made in our Falmouth factory.
TASTING NOTES
Flavours of fudge and brazil nuts, with pockets of ginger and dark molasses
INGREDIENTS
Cocoa beans, unrefined raw sugar, whole MILK powder, Gingerbread (GLUTEN FREE oats, gram flour, butter MILK, ginger, cinnamon, clove, nutmeg, sea salt)